Fermentation Microbiology and Biotechnology
By: El-Mansi, EMT.
Publisher: U K, Taylor and Francis ; 2007Edition: 2.Description: xxviii,544.Subject(s): industrial Fermentation , Fermentation Kenetics, Biosensors, Fermentors, Fermentation control, Fermentation Microbiology, BiotechnologyDDC classification: 660.28449 EL-M| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 660.284 49 EL-M (Browse shelf) | Available | KAU_COAV-27153 |
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