Kerala Agricultural University Central Library

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1.
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Integrated Nutrient Management For Coleus

by Archana B | Kumari Swadija O (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Agronomy, College of Agriculture 2001Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 ARC/IN] (1).

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2.
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Integrated nutrient management for short duration Cassava in lowlands

by Pamila Vimal Raj | Kumari Swadija O (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Agronomy, College of Agriculture 2003Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 PAM/IN] (1).

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3.
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Production technology for organic coleus

by Atul Jayapal | Kumari Swadija O (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Agronomy, College of Agriculture 2012Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 ATU/PR] (1).

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4.
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Strategies for off season production of Coleus in the Southern zone of Kerala

by Anju V S | Kumari Swadija O (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Agronomy, College of Agriculture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 ANJ/ST] (1).

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5.
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Tillage and nutrition for productivity enhancement in tannia (Xanthosoma sagittifolium"(L.) schott)

by Atul Jayapal | Kumari Swadija, O (Guide).

Material type: book Book Publisher: Vellayani Department of Agronomy, College of Agriculture 2017Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 ATU/TI] (1).
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6.
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Agronomic package for container grown elephant foot yam

by Limisha N P | Kumari Swadija, O (Guide).

Material type: book Book Publisher: Vellayani Department of Agronomy, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 LIM/AG] (1).

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7.
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Nutrient management for productivity enhancement of cassava var. Vellayani hraswa in lowlands

by Pooja A P | Kumari Swadija, O (Guide).

Material type: book Book Publisher: Vellayani Department of Agronomy, College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 POO/NU] (1).

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8.
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Acidity amelioration and nutrient management practices for mitigating yield constraints of rice in Vaikom Kari

by Devi V S | Kumari Swadija, O (Guide).

Material type: book Book Publisher: Vellayani Department of Agronomy, College of Agriculture 2017Dissertation note: PhD. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 DEV/AC] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/