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Technical Mycology the utilization of the microorganisms in the arts and manufactures. V.1 schizomycetic fermentation

By: Lafar, France.
Publisher: London, Charles Griffin & company Ltd. ; 1910Description: 311.Subject(s): Technical MycologyDDC classification: 589.2028 LAF
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellayani
589.2028 LAF (Browse shelf) Available KAU_COAV-1443

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