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1. Handbook of food packing

by Paine F A | Paine H Y | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Glasgow ; Leonard Hill ; 1983Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 PAI/HA] (1).

2. Modern food preservation

by Mc Williams M | Paine H | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Surjeet Publications ; 1984Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MCW/MO] (1).

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