Starch : chemistry and technology V.1 fundamental aspects
By: Paschall, Eugene P | Whistler, Roy L.
Publisher: Newyork, Academic press ; 1965Description: 579.Subject(s): Starch/ corn starch industryDDC classification: 668.33 STA.01| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 668.33 STA.01 (Browse shelf) | Available | KAU_COAV-8014 |
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