Food analysis : theory and practice
By: Pomeranz,Yesha jabu.
Contributor(s): Meloan,Clifton E.
Material type: BookPublisher: New Delhi CBS Publishers and Distributors 1996Edition: 3.Description: xiv,778.ISBN: 81 239 0474 6.Subject(s): Flourimetry | Quality controlDDC classification: 664.07Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books (General) | KAU Central Library, Thrissur | General | 664.07 POM/FO (Browse shelf) | Available | 230070 | |
Books (General) | KAU Central Library, Thrissur General | General | 664.07 POM/FO (Browse shelf) | Available | 203904 |
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