Fermentation technology
By: Singh, Tanuja.
Contributor(s): Purohit, S.P.
Material type: BookPublisher: Jodhpur Student edition 2011ISBN: 9788188826391.DDC classification: 664.024Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.024 SIN/FE (Browse shelf) | Available | KAU_KCAET-23881 |
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