Kerala Agricultural University Central Library

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Standardisation and quality evaluation of nutri spreads

by Rammya Molu K | Aneena E R (Guide).

Material type: book Book Publisher: Vellanikkara Department of Community Science, College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 RAM/ST] (1).

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Development of edible tablewares and its quality evaluation

by Rammya Molu, K | Aneena, E R(Guide).

Material type: book Book Publisher: Vellanikkara Department of Community Science, College of Agriculture 2024Dissertation note: PhD Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 RAM/DE PG] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/