Kerala Agricultural University Central Library

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Process Standardisation and Quality Evaluation of Wine from Banana (Musa spp.)

by Sarthak Kiribhaga | Saji Gomez (Guide).

Material type: book Book Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 SAR/PR PG] (1).

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Process standardisation and quality evaluation of wine from banana (Musa spp.)

by Sarthak Kiribhaga | Dr. Saji Gomez (Guide).

Publisher: College of Horticulture, KAU, Vellanikkara Dept. of Post Harvest Technology 2019Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 SAR/PR] (1).

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PG Seminar Report 2017:Polyamines-rose in post harvest physiology and quality of fruit

by Sarthak Kiribhaga.

Publisher: Dept. of Post harvest technology College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 SAR/PO] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/