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1. Effect of feeding additives on total solids of cows` milk

by Sathian C T | Francis U T (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1992Dissertation note: MVSc Online access: Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 637 SAT/EF] (1).

2. Effect of preservatives on milk solids in cow and Buffalo milk

by Radha K | Sathian C T (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 2001Dissertation note: MVSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 637 RAD/EF] (1).

3. Somatic cell count and its influence on the quality of milk in cross-bred cows

by Sathian C T | Mukundan M (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 2001Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 637 SAT/SO] (1).

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