Kerala Agricultural University Central Library catalog › Results of search for 'au:"Sheela, K B (Guide)"'

Your search returned 23 results.

	1.	No cover image available No cover image available Screening of Papaya(Carica papaya L.) Varieties with Special Reference to Postharvest Attributes by Reni M \| Sheela K B (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of processing technology,College of horticulture 1997Dissertation note: MSc Online access: Click here to access online \| Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 REN/SC] (1). Place hold Add to your cart (remove)
	2.	No cover image available No cover image available Effect of harvest maturity on quality and shelf lIfe of Pumpkin by Veena M \| Sheela K B (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2001Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 VEE/EF] (1). Place hold Add to your cart (remove)
	3.	No cover image available No cover image available Evaluation of selected banana(musa spp.) varieties grown in Kerala for postharvest attributes by Reni M \| Sheela K B(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2005Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 REN/EV] (1). Place hold Add to your cart (remove)
	4.	No cover image available No cover image available Physio chemical properties of jackfruit (artocarpus heterophyllus lam.) seed flour and its prospects for use in cattle feed by Sri Krishna G \| Sheela K B(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2005Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 SRI/PH] (1). Place hold Add to your cart (remove)
	5.	No cover image available No cover image available Standardisation of minimal processing techniques for selected vegetables by Shibi Varghese \| Sheela K B(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2006Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 SHI/ST] (1). Lists: OKRA . Place hold Add to your cart (remove)
	6.	No cover image available No cover image available Process standardisation for value addition of mango(Magifera indicaL.) seed kernel by Ghorpade Prathamesh Hanmant \| Sheela K B(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing Technology,College of Horticulture 2010Dissertation note: MSc. Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 GHO/PR PG] (1). Place hold Add to your cart (remove)
	7.	No cover image available No cover image available Process standardisation and varietal screening for osmodehydration in mango (Mangifera indica L) by Reshma Ramakrishnan \| Sheela K B (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 RES/PR] (1). Add to your cart (remove)
	8.	No cover image available No cover image available Extraction and utilization of anthocyanin pigments from jamun ( Syzygium cumini L. ) by Naresh N \| Sheela K B ( Guide ). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Processing technology, College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 NAR/EX] (1). Add to your cart (remove)
	9.	No cover image available No cover image available Post harvest evaluation and management of cherry Tomato[Solanum lycopersicum L.var.cerasiforme (Dunal) A.Gray] Genotypes by Rosemary M Xavier \| Sheela, K.B.(Guide). Material type: Book Publisher: Verllanikkara Department of Processing Technology, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ROS/PO] (1). Add to your cart (remove)
	10.	No cover image available No cover image available Evaluation and utilisation of edible lichen parmotrema tinctorum (Nyl.) hale for food preservation by Anupama T V \| Sheela, K B (Guide). Material type: Book Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2018Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ANU/EV] (1). Add to your cart (remove)
	11.	No cover image available No cover image available Standardisation of packaging and storage techniques for green chillies (capsicum spp.) by Geethu, M \| Sheela, K B (Guide). Material type: Book Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 GEE/ST] (1). Add to your cart (remove)
	12.	No cover image available No cover image available Effect of harvest maturity on quality and shelf life of pumpkin (Cucurbita moschata poir.) by Veena M [Researcher] \| SHEELA K B [Guide]. Edition: MSc Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2001Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 VEE/EF] (1). Place hold Add to your cart (remove)
	13.	No cover image available No cover image available Physico chemical properties of Jackfruit (artocarpus heterophyllus lam.) seed flour and its prospects for use in cattle feed by Sri krishna G [Researcher] \| Sheela K.B [Guide]. Edition: MSc. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2005Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 SRI/PH] (1). Place hold Add to your cart (remove)
	14.	No cover image available No cover image available Standardisation of minimal processing techniques for selected vegetables by Shibi Vargheese [Researcher] \| Sheela K. B [Guide]. Edition: MSC. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2006Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 SHI/ST] (1). Place hold Add to your cart (remove)
	15.	No cover image available No cover image available Process standardisation for value addition of mango (mangifera indica L.) seed kernel by Ghorpade Prathamesh Hanmant [Researcher] \| Sheela K.B [Guide]. Edition: MSc. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 GHO/PR] (1). Place hold Add to your cart (remove)
	16.	No cover image available No cover image available Process standardisation for the production of bakers, yeast from mango stones by Nikhil V.M [Researcher] \| Sheela K.B [Guide]. Edition: M Sc Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 NIK/PR] (1). Place hold Add to your cart (remove)
	17.	No cover image available No cover image available Process standardisation and varietal screening for osmodehydration in mango by Reshma Ramakrishnan [Researcher] \| Sheela K.B [Guide]. Edition: MSc Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2014Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 RES/PR] (1). Place hold Add to your cart (remove)
	18.	No cover image available No cover image available Screening of papaya (Carica papaya L.) varieties with special reference to postharvest attributes. by Reni M [Researcher] \| Sheela K B [Guide]. Edition: M.Sc Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 1997Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 REN/SC] (1). Place hold Add to your cart (remove)
	19.	No cover image available No cover image available Extraction and utilization of anthocyanin pigments from jamun (Syzygium cumini skeels) by Naresh N, Researcher \| Sheela K B, Guide. Publisher: Vellanikkara College of Horticulture 2016Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 NAR/EX] (1). Place hold Add to your cart (remove)
	20.	No cover image available No cover image available Post harvest evaluation and management of cherry tomato [Solanum lycopersicum L. var. cerasiforme(Dunal) A.Gray] genotypes by Rosemary M. Xavier \| Sheela K B, Guide. Publisher: Vellanikkara Dept. of Processing Technology, College of horticulture 2017Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 ROS/PO] (1). Place hold Add to your cart (remove)
	21.	No cover image available No cover image available Standardisation of packaging and storage Techniques for Green Chillies (Capsicum Spp.) by Geethu M \| Sheela K B( Guide). Publisher: College of Horticulture, KAU Vellanikkara Post Harvest Technology 2018Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 660.6 GEE/ST] (1). Place hold Add to your cart (remove)
	22.	No cover image available No cover image available Evaluation of selected banana (Musa spp.) varities grown in Kerala for postharvest attributes by Reni M [Researcher] \| Sheela K.B [Guide]. Edition: PhD. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2005Availability: Items available for loan: [Call number: 631.56 REN/EV] (1). Place hold Add to your cart (remove)
	23.	No cover image available No cover image available Biopotency of Indian privet, vitex negundo Linn. (Verbenaceae) against spodoptera litura fab. (Lepidoptera: Noctuidae) and Henosepilachna vigintioctopunctata Fab. Coleoptera: coccinellidae) by Deepthy K.B [Researcher] \| Sheela K.B [Guide]. Edition: PhD. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of Horticulture ; 2009Availability: Items available for loan: [Call number: 574.5 DEE/BI] (1). Place hold Add to your cart (remove)

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/

Kerala Agricultural University Central Library

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