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1. Changes in Cooking Qualities, Nutritional Composition and Shelf Life of Sweet Potato Stored Under Different Methods

by Seema Thampy S | Soffie Cheriyan (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 1994Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 SEE/CH] (1).

2. Development, Diversification and Shelf Life of Jamun (Eugenia Jambolana L.) Based Products

by Hema S R | Soffi Cheriyan (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 1997Dissertation note: MSc Online access: Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 HEM/DE] (1).

3. Storage Efficiency of Zero Energy Cool Chamber Under Local Conditions

by Anjana V | Soffie Cheriyan(Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 1998Dissertation note: MSc Online access: Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 ANJ/ST] (1).

4. Quality analysis of Papaya (Carica Papaya L.) varieties and product development

by Anitha Chandran C | Soffi Cheriyan (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2000Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 ANI/QU] (1).

5. Empowerment of mushroom growers through technology transfer of value added products

by Saima Usman | Soffi Cheriyan (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SAI/EM] (1).

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