Kerala Agricultural University Central Library

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1.
Practical baking manual: for students and instructors

by Sultan, William J.

Publisher: Connecticut, AVI Publishing Co Inc. ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.71 SUL] (1).

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2.
Pastry chef

by Sultan, William J.

Publisher: U S A, AVI Publishing Co ; 1983Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.865 SUL] (1).

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3.
Food products formulary, Vol 2 / Donald K Tressler. Textual Documents

by Tressler, Donald K | Sultan, William J.

Edition: 1 / .Material type: book Book Publisher: Connecticut : A.V.I Publishing company , 1975Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.752] (1).

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4.
Practical meat cutting and merchandising vol-2 pork,lamb,veal / Thomas Fabricante. Textual Documents

by Fabricante, Thomas | Sultan, William j.

Material type: book Book Publisher: Connecticut : A V I Publishing company , 1982Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.902] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/