Kerala Agricultural University Central Library

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Development of an extruded product from raw jackfruit

by Veena Kumari | Suma Divakar (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 VEE/DE] (1).

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2.
Food Microbiology

by Veena Kumari.

Material type: book Book Publisher: New Delhi Random Publications 2012Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.001 VEE/FO] (1).

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DEVELOPMENT OF AN EXTRUDED PRODUCT FROM RAW JACKFRUIT

by VEENA KUMARI | Dr. SUMA DIVAKAR.

Edition: MScMaterial type: book Book Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2015Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J3 P15 VE 128] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/