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1. Seed quality enhancement in cowpea(vigna unguiculata (L.) walp.) by film coating technique

by Thontadarya R N | Krishnakumary K (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Olericulture, College of Horticulture 2010Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 THO/SE] (1).

2. Seed maturity and seed longevity studies in Snake Gourd (Trichosanthes anguina L.) Varieties

by Rohit Kumar Dhobi | Krishnakumary K (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Olericulture, College of Horticulture 2012Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 ROH/SE] (1).

3. Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala

by Nabeela K | Krishnakumary, K (Guide).

Material type: book Book Publisher: Vellanikkara Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NAB/SC] (1).

4. Screening ginger (Zingiber officinale Rosc.) genotypes under different growing conditions and for value addition

by Nimisha Mathews | Krishnakumary, K (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices College of Horticulture 2018Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NIM/SC] (1).

5. Optimizing propagation techniques in neelayamari (Indigofera tinctoria L.)

by Mekha Mariam Abraham | Krishnakumary, K (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MEK/OP PG] (1).

6. Evaluation of curry leaf (Murraya koenigii L.) accessions for yield and quality

by Anila Peter | Krishnakumary K.(Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ANI/EV PG] (1).

7. Seed maturity and seed longivity studies in snake gourd (Trichosanthes anguina L.)varieties

by Rohit kumar Dhobi [Researcher] | Krishnakumary K [Guide].

Edition: Msc Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Thrissur ; College of horticulture ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 ROH/SE] (1).

8. Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala

by Nabeela K | Krishnakumary K(Guide).

Publisher: Vellanikkara Horticulture college 2017Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 NAB/SC] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
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