1.
Standardisation Of Seed Processing Techniques In Chilli (Capsicum AnnuumL.)
by Liji PV | Meagle Joseph P (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Olericulture, College of Horticulture 1998Dissertation note: MSc Online access: Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 LIJ/ST] (1).
2.
Postharvest management studies in pineapple (Ananas comosus L) Merr.)
by Reshma K M | Meagle Joseph P (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 RES/PO] (1).
3.
Proximate analysis and product development in nutmeg (Myristica fragrans houtt.) rind
by Teena Simenthy | Meagle Joseph P (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of processing technology, College of horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 TEE/PR] (1).
4.
Post harvest characterisation and value addition of sweet lovi-lovi (Flacourtia spp.)
by Karishma Sebastian | Meagle Joseph P (Guide).
Material type: Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 KAR/PO] (1).
5.
Postharvest studies in neelamari (Indigofera tinctoria L.)
by Arogyamary Supritha S | Meagle Joseph P (Guide).
Material type: Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ARO/PO] (1).
6.
Characterization and Value addition of male buds of Banana cultivars
by Thanzeela Hoorlin K A | Meagle Joseph, P (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 THA/CH PG] (1).
7.
Post harvest management practices in Mango(Mangifera indica L.)
by Harya Krishna V | Meagle Joseph P(Guide).
Material type: Publisher: Vellanikkara Department of post harvest technology, College of Agriculture 2020Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 HAR/PO] (1).
8.
Postharvest management studies in pineapple
by Reshma K.M Researcher | Meagle Joseph.P Guide.
Edition: MSc Material type: Publisher: Thrissur ; College of Horticulture ; 2014Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 RES/PO] (1).
9.
Proximate analysis and product development in nutmeg (myristica fragrans houtt.) rind
by Teena Simenthy [Researcher] | Meagle Joseph P [Guide] .
Edition: MSc. Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara ; College of Horticulture ; 2015Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 TEE/PR] (1).
10.
Standardisation of seed processing techniques in chilli (Capsicum annum L.)
by Liji P V [Researcher] | Meagle Joseph P [Guide] .
Edition: M.Sc Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 1998Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 LIJ/ST] (1).
11.
Postharvest studies in neelamari (Indigofera tinctoria L.)
by Arogyamary supritha S (Researcher) | Meagle Joseph P (Guide).
Publisher: Vellanikkara College of Horticulture 2017Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 ARO/PO] (1).
12.
Determination of optimum maturity stage in mango (Mangifera indica L.)for fruit quality
by Janmitha Shetty | Mrs.Meagle Joseph P.(Guide).
Publisher: ,Vellanikkara Dept.of Post harvest technology,College of Agriculture 2021Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAN/DE] (1).
13.
Determination of optimum maturity stage in mango (Mangifera indica L.) for fruit quality
by Janmitha Shetty | Meagle Joseph P (Guide).
Material type: Publisher: Vellanikkara Department of Post Harvest Technology, College Of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 JAN/DE PG] (1).
