Kerala Agricultural University Central Library

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Development and Evaluation of avacuum fried jackfruit chips (Artocarpus heterophylluS)

by Anusha K George | Fairoosa K | Fathima Thasneem S A | Surya Rajan | Rajesh G K ( Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering 2019Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 ANU/D] (1).

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Comparative evaluation of retort pouch packaging and pulsed light technology for the preservation of coconut - Neera

by Surya Rajan | Sudheer K P (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Technology 2022Dissertation note: MTech Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 SUR/CO PG] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/