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1. Physico-chemical and nutritional analysis of seed and seed-butter of Garcinia spp.

by Urati Mahesh (Guide) | Vikram H C (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2023Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 URA/PH PG] (1).

2. Variability studies in lesser galangal (Alpinia calcarata Roscope)

by Shibila K | Aneesha A K (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2023Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SHI/VA PG] (1).

3. Identification of genetic stock for drought tolerance and candidate gene analysis in cocoa(Theobroma cacao L.)

by Suchithra, M | Suma, B (Guide).

Material type: book Book Publisher: Vellanikkara Department of plantation,spices,medicinal and aromatic crops, college of agriculture 2023Dissertation note: PhD. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUC/ID PhD] (1).

4. Vegetative propagation through cuttings and air layering in cinnamon (Cinnamomum verum presl)

by Dharani, B | Vikram, H C (Guide).

Material type: book Book Publisher: Vellanikkara Department of plantation, spices, medicinal and aromatic crops , college of agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 DHA/VE PG] (1).

5. Seed pre-treatment with endospore -forming rhizobacteria in Kiriyathu (Andrographis paniculata (Burm.f.) wall. Nees) for enhancing growth and quality

by Anu Ambadi | Sonia, N S(Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Spices Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ANU/SE PG] (1).

6. Performance of celery (Apium graveolens L.) genotypes and nutrient management

by Sudhi, P | Nair Sunil Appukuttan (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Spices Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUD/PE PG] (1).

7. Development of heteroploids in ginger (Zingiber off zingiber officinale Rosc.)

by Silpa, S G | Sreekala, G S(Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Spices Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SIL/DE Ph.D] (1).

8. Response of celery(Apium graveolens L.) to various growth media and organic inputs

by Chitekela Manjula | Nair, Sunil Apukuttan (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 CHI/RE PG] (1).

9. Characterization of cinnamon (Cinnamomum verum Presl.) Accessions

by Muhammed Musthafa, T M | Vikram, H C(Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MUH/CH PG] (1).

10. Propagation studies in Rue (Ruta graveolens L.)

by Abhijith Sasi | Sangeetha, K S (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ABH/PR PG] (1).

11. Growth, yield and curcumin production in turmeric (curcuma longa L.) mediated by chitosan application

by Shibana, S N | Deepa, S Nair (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SHI/GR Ph.D] (1).

12. Bio-elicitation of Ashwagandha (Withania Somnifera (L.) Dunal) for improved growth, yield and secondary metabolite production

by Manisha Elza Jacob | Deepa, S Nair.

Material type: book Book Publisher: Vellayani Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MAN/BI Ph.D] (1).

13. Propagation and bioactivity studies in Ellotti (Pterospermum rubiginosum b. Heyne ex wight & arn.)

by Aparna, P M | Vikram, H C(Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 APA/PR Ph.D] (1).

14. Diversity analysis of Chittamruthu [Tinospora cordifolia (wild)] ecotypes of southern districts of Kerala

by Revathy, U.S | Sonia, N.S. (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 REV/D PG] (1).

15. Chitosan elicitation for essential oil yield and quality in Patchouli (Pogostemon cablin Benth)

by Virata, G | Sangeetha, K.S. (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc. Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 VIR/CH PG] (1).

16. Drought stress mitigation in Piper longum L.using chitosan

by Vishnu, V | Deepa S Nair(Guide).

Material type: book Book Publisher: Vellayani Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.8 VIS/DR PG] (1).

17. Variability studies in Bhringaraj(Eclipta prostrata L.)

by Anite Titus | Sangeetha, K S(Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation ,Spices, Medicinal And Aromatic Crops, College of Agriculture 2024Dissertation note: MSc Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.8 ANI/VA PG] (1).

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