1.
Effect of pre treatments and curing methods on the quality characters of proces s ed cardamom ( elettaria cardamom ( L) maton
by S onia.V | S reekala G .S ( G uide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publis her: Vellayani Deptartment of Proces s ing Technolog y, Colleg e of Horticulture 2012Dis s ertation note: MS c. Online acces s : Click here to acces s online Availability: Items available for loan: KAU Central Library, Thris s ur [Call number: 631.56 S ON/EF] ( 1).
2.
Pos tharves t manag ement practices in papaya ( carica papaya L) for improving s helf life
by Jayas heela D S | S reekala G S ( G uide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publis her: Vellayani Department of Proces s ing Technolog y, Colleg e of Ag riculture 2014Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 631.56 JAI/PO] ( 1).
3.
Characteris ation of boron deficient coconut palms ( Cocos nucifera L.)
by Athulya S Nair | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2017Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 ATH/CH] ( 1).
4.
S tandardis ation of ag ro techniques for trans planted g ing er ( Zing iber officinale ros c.)
by S andra Merin Mathew | S reekala, G S ( G uide).
Material type: Publis her: Vellanikkara Department of Plantation Crops and S pices , Colleg e of Ag riculture 2017Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 S AN/S T] ( 1).
5.
Characteris ation of coconut palms ( Cocos Nucifera L.) s howing g eneral yellowing
by Aparna, K | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of plantation crops and s pices , colleg e of Ag riculture 2017Dis s ertation note: MS c. Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 APA/CH] ( 1).
6.
S urvey, characterization and evaluation of clove ( S yzig ium aromaticum ( L) Merr. and Perry) acces s ions
by Avinas h M | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2018Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 AVI/S U] ( 1).
7.
Nutrient s cheduling in bus h pepper ( piper nig rum L.)
by Farhana C | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2018Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 FAR/NU] ( 1).
8.
Variability in g ing er( Zing iber officinale ros c) for yield and res is tance to rbizome rot
by Anarg ha T | S reekala ,G .S ( G uide).
Material type: Publis her: Vellayani Department of plantation crops and s pices , colleg e of ag riculture 2019Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 ANA/VA] ( 1).
9.
Pollination biolog y of black pepper ( Piper nig rum L.)
by Pooja S | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2019Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 663.8 POO/PO PG ] ( 1).
10.
Evaluation of elite clove ( S yzig ium aromaticum ( L.) Merr. and Perry) acces s ions and s tandardization of pollination techniques
by Reddappa J B | S reekala G S ( G uide).
Material type: Publis her: vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2020Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 RED/EV PG ] ( 1).
11.
Quality as s es s ment of coconut oil and detection of adulteration
by Rakhi Jos e | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2020Dis s ertation note: MS c Online acces s : Click here to acces s online Availability: Items available for loan: KAU Central Library, Thris s ur [Call number: 633.8 RAK/QU PG ] ( 1).
12.
Protocol development for g el s tabilization and nutraceuticals in aloe vera ( L.) Burm. f.
by Mahes wari R S Nair | S reekala G S ( G uide).
Material type: Publis her: Vellayani Department of plantation crops and s pices , Colleg e of Ag riculture 2021Dis s ertation note: PhD Online acces s : Click here to acces s online Availability: Items available for loan: KAU Central Library, Thris s ur [Call number: 633.8 MAH/PR PhD] ( 1).
13.
Characterization and quality analys is of black pepper ( Piper nig rum L.) g enotypes of Kerala
by Res hma, P | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2021Dis s ertation note: M S c Online acces s : Click here to acces s online Availability: Items available for loan: KAU Central Library, Thris s ur [Call number: 633.8 RES /CH PG ] ( 1).
14.
Molecular characterization of G ing er g enotypes ( Zing iber officinale Ros c.)
by Anas wara, P A | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plant Biotechnolog y, Colleg e of Ag riculture 2021Dis s ertation note: BS c- MS c Int. Availability: Items available for loan: KAU Central Library, Thris s ur [Call number: 660.6 ANA/MO PG ] ( 1).
15.
Identification and characteris ation of nutmeg ( Myris tica frag rans Houtt.) g enotypes of s outhern Kerala
by Nainu Jos eph | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2021Dis s ertation note: M S c Availability: Items available for loan: KAU Central Library, Thris s ur [Call number: 633.8 NAI/ID PG ] ( 1).
16.
S tandardization of propag ation and performance as s es s ment of mechanical harves ters in clove ( S yzig ium aromaticum ( L) Merr. & Perry)
by Rejith S | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation Crops and S pices , Colleg e of Ag riculture 2023Dis s ertation note: MS c Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 REJ/S T PG ] ( 1).
17.
Development of heteroploids in g ing er ( Zing iber off zing iber officinale Ros c.)
by S ilpa, S G | S reekala, G S ( G uide).
Material type: Publis her: Vellayani Department of Plantation S pices Medicinal and Aromatic Crops , Colleg e of Ag riculture 2024Dis s ertation note: Ph.D Online acces s : Click here to acces s online Availability: Items available for reference: KAU Central Library, Thris s ur [Call number: 633.8 S IL/DE Ph.D] ( 1).
