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1. Karbamika namakarana padhathi : oru asuthritha avatharanam

by Traynham,James G.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Thiruvananthapuram State institute of languages 1986Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 547.01 TRA/KA] (1).

2. Food safety: contaminants and toxins

by D'Mello, J. P. Felix.

Material type: book Book Publisher: 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 615.9/54] (1).

3. Residue reviews V.27: residues of pesticides and other foreign chemicals in food and feed

by Gunther, Francis A.

Material type: book Book Publisher: Berlin Springer - verlag 1969Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 577 GUN/RE] (1).

4. Organic Chemistry V.2-Stereochemistry and chemistry of Natural Products I.L Finar

by I.L Finar.

Edition: 3rd Indian Print Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Pearson ; 2001Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 547 FIN/OR] (1).

5. Organic Chemistry

by Brewster, Ray O | Mccwere, William E.

Publisher: Calcutta, Science Book Agency Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 547 BRE] (1).

6. Organic Chemistry

by Rakshit, P C | Sarkar, P B.

Publisher: Culcutta, H Chatterjee Ltd. ; 1942Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 547 SAR] (1).

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