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51. Ethnopharmacology and technology standardisation for quality retention of anti-diabetic phyto resources

by Arya S S | Sonia N S (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2021Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ARY/ET PG] (1).

52. Diversity analysis of chittamruthu [Tinospora cordifolia (WILLD.)] accessions from the northern districts of Kerala

by Dhanya T | Sonia N S (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 DHY/DI PG] (1).

53. Evaluation of promising brahmi (Bacopa monnieri Linn.) accessions for yield and quality

by Sreelakshmi P K | Ancy Joseph (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2022Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRE/EV PG] (1).

54. Growth responses in Curcuma longa L. to application of chitin and chitosan

by Karthika Thankachan | Deepa S Nair (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 KAR/GR PG] (1).

55. Development of coconut [Cocos nucifera (L.)] inflorescence based dietary supplement

by Keerthy Chandran | Sonia N S (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 KEE/DE PG] (1).

56. Standardization of propagation and performance assessment of mechanical harvesters in clove (Syzigium aromaticum (L) Merr. & Perry)

by Rejith S | Sreekala, G S (Guide).

Material type: book Book Publisher: Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 REJ/ST PG] (1).

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