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1. Characterisation of coconut palms (Cocos Nucifera L.) showing general yellowing

by Aparna, K | Sreekala, G S (Guide).

Material type: book Book Publisher: Vellayani Department of plantation crops and spices, college of Agriculture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 APA/CH] (1).

2. Screening substrates and additives for enhancing yield and quality of nata-de-coco

by Geethumol Thankappan | Anitha, P (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 GEE/SC] (1).

3. Evaluation of neikumbalam (Benincasa hispida thunb.) Collections for yield and quality

by Manisha Elza Jacob | Mini Raj, N (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MAN/EV] (1).

4. Evaluation and characterisation of promising hybrids of long pepper (Piper longum L.)

by Sruthy, K | Sujatha, V S (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRU/EV] (1).

5. Performance evaluation of leaf coriander (Coriandrum sativum L.)Types in the plains of kerala

by Surya Raj | Anitha, P (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUR/PE] (1).

6. Screening ginger (Zingiber officinale Rosc.) genotypes under different growing conditions and for value addition

by Nimisha Mathews | Krishnakumary, K (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices College of Horticulture 2018Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NIM/SC] (1).

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