Kerala Agricultural University Central Library

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Development of functional jackfruit pasta

by Swathi, B S | Geetha lekshmi, P R (Guide).

Material type: book Book Publisher: Vellayani Department of post harvest technology, college of agriculture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 SWA/DE PG] (1).

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Standardisation of processing methods for production of jackfruit seed flour with functional properties

by Sreelekshmi S Kumar | Geetha Lekshmi, P R (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 SRE/ST PG] (1).

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Jackfruit (Artocarpus heterophyllus Lam.) as a potential source of bioactive compounds

by Viresh | Mini C (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2022Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 VIR/JA PhD] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/