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1. Coconut oil planning

by Thieme, J G.

Publisher: U K, Food and agricuture organization of the United Nations ; 1968Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 665.355 THI] (1).

2. Coconut oil processing

by Thieme, J G.

Publisher: Rome, Food and agriculture organization of the united nations ; 1968Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 665.355 THJ] (1).

3. Report of the Fourth meeting of the International Rice commission's working party on fertilizers ...

by Ignatieff, V.

Publisher: Italy, Food andAgriculture Organization of the United Nat ; 1955Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.81 IGN] (1).

4. Handling and storage of food grains in tropical and subtropical areas

by Hall, D.W.

Publisher: Rome, Food andAgriculture Organization of the United Nat ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.560 91 3 HAL] (1).

5. Fact finding with rural people: a guide to effective social survey

by yang, Hsin Pao.

Publisher: Rome, Food andAgriculture Organization of the United Nat ; 1955Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 307.720723 YAN] (1).

6. Methods and machines for tile and other tube drainage

by Theobald, G.H.

Publisher: UN, FAO ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 627.54 THE] (1).

7. Rural training technique

by Mann, I.

Publisher: Food andAgriculture Organization of the United Nat ; 1960Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 675.230 28 RUR] (1).

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