Microbial interactions
By: Reissig, J L.
Series: 3; Receptors & Recognition.Publisher: Newyork, Chapman & Hall Subject(s): MicrobiologyDDC classification: 576.15 REIItem type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellayani | 576.15 REI (Browse shelf) | Available | KAU_COAV-17494 |
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