Exploring agriculture: an introduction to food and agriculture
By: Donahue, Roy L | Evans, Everett F.
Publisher: U S A, Prentice -Hall Inc ; 1973Description: 471.ISBN: 0-13-296004-4.Subject(s): Agriculture/agri businessDDC classification: 630 EVAItem type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellayani | 630 EVA (Browse shelf) | Available | KAU_COAV-15408 |
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