Impact of biofertilizers and nutrients on the quality and shelflife of tomato (Solanum lycopersicum L.) and on the fruit shelflife regulator (SIFSR) gene expression under elevated CO2 condition
By: Haripriya, S.
Contributor(s): Manju, R V (Guide).
Material type:
BookPublisher: Vellayani Department of Plant Physiology, College of Agriculture 2024Description: 131p.Subject(s): Plant Physiology | Solanum lycopersicum L | Tomato | Biofertilizers and nutrients | SIFSRDDC classification: 571.2 Dissertation note: MSc
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Theses
|
KAU Central Library, Thrissur Theses | Thesis | 571.2 HAR/IM PG (Browse shelf) | Not For Loan | 176105 |
MSc
There are no comments for this item.