1.
Introduction to the science of the nutrition of plants and animals
by Hall,A D.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Discovery publishing house 1993Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.4 HAL/IN] (1).
2.
Research Advances in Sunflower (Helianthus annuus L.) Advances in Agronomy I
by | Maitii,R.K et al.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Agrobios (International) 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 583.99 MAI/RE] (1).
3.
Forage evaluation in ruminant nutrition
by Givens, D. I | Owen, E | Axford, R. F. E | Omed, H. M.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur (1).
4.
Nutrient elements in grassland: soil-plant-animal relationships
by Whitehead, D. C.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.2/0845] (1).
5.
Field and laboratory methods for grassland and animal production research
by Mannetje, L. 't | Jones, R. M.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.2/02] (1).
6.
Sustainable management of soil organic matter
by Rees, R. M | Ball, B. C | Campbell, C. D | Watson, C. A.
Material type: Publisher: UK CAB International 2001Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.4/17] (1).
7.
Methods in agricultural chemical analysis: a practical handbook
by Faithfull, N. T.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630/.2/43] (1).
8.
Nutrients for sugar beet production: soil-plant relationships
by Draycott, A. Philip | Christenson, Donald R.
Material type: Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.6/3891] (1).
9.
Poisonous plants and related toxins
by Acamovic, T | Stewart, C. S | Pennycott, T. W.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.089/5952] (1).
10.
Olive oil and health
by Ram�irez-Tortosa, M. Carmen | Quiles, Jos�e L | Yaqoob, Parveen.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.284] (1).
11.
Inositol phosphates: linking agriculture and the environment
by Richardson, Alan E | Turner, Benjamin L | Mullaney, Edward J.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.553] (1).
12.
Dairy goats feeding and nutrition
by Pulina, Giuseppe | Cannas, Antonello | Francesconi, Ana Helena Dias.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
13.
Plant membrane and vacuolar transporters
by Jaiwal, Pawan K | Singh, Rana P | Dhankher, Om Parkash.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 571.6] (1).
14.
Chemistry of spices
by Chempakam, Bhageerathy | Parthasarathy, V. A | Zachariah, T. John.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.3] (1).
15.
Nutrient composition of Indian feeds and fodder
by ICAR.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (4).
16.
Principles of wood science and technology V. I: Solid wood
by Kollmann, Franz F P | Cote Jr. Wilfred A.
Material type: Publisher: New York Springer 1968Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 674.8 KOL/PR] (1).
17.
Agricultural chemistry
by Gusau, W L.
Material type: Publisher: New Delhi Agri Horti Press 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630.24 GUS/AG] (1).
18.
Chemistry of the Soil
by Bear, Firman E.
Edition: 2 Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.4 BEA] (12).
19.
Spices : V. 2 Morphology, History, chemistry
by Parry, John W.
Edition: 2 Publisher: Newyork, Chemical publishing Company ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 PAR] (1).
20.
Chemical composition and nutritive value of indian feeds and feeding of farm animals
by Ranjhan, S K.
Edition: Publisher: Newdelhi, I C A R ; 1991Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.085 2 RAN] (1).
21.
Food analysis: theory and practice
by Meloan, Clifton E | Pomeranz, Yehsajahu.
Publisher: West Fort, AVI Publishing Co Inc ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.07 POM] (3).
22.
Chemical composition and nutritive value of Indian feeds and feeding of farm animals
by Ranjhan, S.K.
Publisher: Newdelhi, I C A R ; 1991Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.0852 RAN 4] (1).
23.
Soils in relation to crop growth
by Bear, Firman E.
Publisher: Newyork, Reinhold Book Corporation ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.422 BEA] (1).
24.
Chemistry of the Soil
by Bear, Firman E.
Edition: 2 Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1964Availability: No items available
25.
Chemistry of wood
by Browning B L | [Editor] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: USA ; Robert E Krieger Publishing Co ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 540 BRO/CH] (1).
26.
Chemistry of wood
by Browning B L | [Editor] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: USA ; Robert E Krieger Publishing Co ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 540 BRO/CH] (1).
27.
Plants as a source of natural antioxidants [electronic resource] Edited by N. K. Dubey.
by Dubey, N. K [edt] .
Edition: 1Material type: ; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Wallingford UK CABI 2015Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).
28.
Yams: botany, production and uses [electronic resource] Anthony Keith Thompson, Lbok Oduro
by Thompson, Anthony Keith [aut] | Oduro, Lbok [aut] .
Edition: 1Material type: ; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Wallingford UK CABI 2021Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).
29.
Chemistry of the soil
by Bear, Firman E.
Edition: 2Ed.Material type: Publisher: New delhi United book prints 1964Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.4 BEA/CH] (1).
