Nutritional and organoleptic qualities of value added products from banana cv. musa (AAA Group) "GRAND NAINE"
By: Sruthy P M (Researcher).
Contributor(s): Seeja Thomachan Panjikkaran, Guide.
Publisher: Vellanikkara Dept. of community science, college of Horticulture 2017Subject(s): Community Science, Food science and nutritionDDC classification: 640Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Theses | College of Agriculture, Vellanikkara Reference | 640 SRU/NU (Browse shelf) | Available | KAU_COA-T-1789 |
There are no comments for this item.