1.
Food intolerance
by Lessof ,Maurice H.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: London Chapman & Hall 1992Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 LES/FO] (1).
2.
Nutrition : auxiliaries and nutrients
by Bhavana Sabarwal.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Commonwealth publishers 1999Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 BHA/NU] (1).
3.
Nutrition education
by Sreedevi V.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Discovery publishing house 1997Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.207 SRE/NU] (1).
4.
Nutrition and diet therapy
by Townsend,Caralynn E | Roth,Ruth A.
Edition: 7Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Albany Delmar publishers 2000Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 TOW/NU] (1).
5.
Nutrition in nutshell
by Aarti,Sankhla | Swati ,Trivedi.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Udaipur Agrotech Publishing Academy 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 AAR/NU] (1).
6.
Food and nutrition : notes and reviews
by | Corden,Margaret W.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Canberra Australian institute of anatomy 1968Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 COR/FO] (1).
7.
Academic dictionary of nutrition and dietetics
by | Sen,Amit.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Delhi Isha Books 2005Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.203 SEN/DI] (1).
8.
Biochemistry and physiology of nutrition v.2
by | Bourne,Geoffrey H et al.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New York Academic Press 1953Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BPU/BI.2] (1).
9.
World review of nutrition and dietetics V.9
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1968Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
10.
World review of nutrition and dietetics V.8
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1967Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
11.
World review of nutrition and dietetics V.10
by Bourne,Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1968Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
12.
World review of nutrition and dietetics V.11
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1968Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
13.
World review of nutrition and dietetics V.13
by Bourne, Geoffery H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1968Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
14.
World review of nutrition and dietetics V.12
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
15.
World review of nutrition and dietetics V.15
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
16.
World review of nutrition and dietetics V.16
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
17.
World review of nutrition and dietetics V.17
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
18.
World review of nutrition and dietetics V.18
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
19.
World review of nutrition and dietetics V.19
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
20.
World review of nutrition and dietetics V.14
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
21.
World review of nutrition and dietetics V.20
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
22.
World review of nutrition and dietetics V.21
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
23.
World review of nutrition and dietetics V.22
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
24.
World review of nutrition and dietetics V.23
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
25.
World review of nutrition and dietetics V.24
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
26.
World review of nutrition and dietetics V.28
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
27.
World review of nutrition and dietetics V.30
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
28.
World review of nutrition and dietetics V.31
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
29.
World review of nutrition and dietetics V.32
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
30.
World review of nutrition and dietetics V.33
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
31.
World review of nutrition and dietetics V.34
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
32.
World review of nutrition and dietetics V.35
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
33.
World review of nutrition and dietetics V.37
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
34.
World review of nutrition and dietetics V.38
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
35.
World review of nutrition and dietetics V.25
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
36.
World review of nutrition and dietetics V.26
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
37.
World review of nutrition and dietetics V.27
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
38.
Anmols dictionary of foods nutrition and dietetics
by Madhu Arora.
Edition: 2, revMaterial type: Publisher: New Delhi Anmol Publications pvt. ltd. 1996Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641 MAD/AN] (2).
39.
World review of nutrition and dietetics V.33
by Bourne, Geoffrey H | Atlanta, Ga.
Material type: Publisher: Switzerland S.Karger Basel 1979Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 613.2 BOU/WO] (1).
40.
Clinical dietetics and nutrition
by Anita, F P.
Edition: 4Material type: Publisher: New Delhi Oxford University Press 2002Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 ANI/CL] (1).
41.
Indian Journal of Nutrition and Dietetics
by Indian Journal of | [Compiler] .
Material type: ; Format:
print
; Literary form:
Not fiction
Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 630 IJN] (9).
42.
Dietetics:
by Srilakshmi B.
Edition: 4 Publisher: Delhi, New age international (p) ltd. ; 2002Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 SRI] (1).
43.
Clinical dietetics and nutrition
by Antia F P, Philip Abraham.
Edition: 4 Publisher: U S A, Oxford university press ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 613.2 ANT] (3).
44.
Dietetics
by Srilakshmi B | [Author] .
Edition: 6th Ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; New Age International ; 2011Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SRI/DI] (1).
45.
Dietetics
by Srilakshmi B | [Author] .
Edition: 6th Ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; New Age International ; 2011Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SRI/DI] (1).
