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1. Butterflies : their structure ,changes and life -histories

by Scudder,Samuel H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Biotech books 1999Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 595.789 SCU/BU] (1).

2. Egg Bioscience and Biotechnology

by | Mine,Yoshinori.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken John Wiley & Sons,Inc. 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 MIN/EG] (1).

3. Biotechnology of Horticultural crops V.2

by | Parthasarathy,V.A. Et al.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Calcutta Naya Prokash 2001Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 PAR/BI] (1).

4. Advances in protein chemistry v.6

by | Anson,M L et al.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York Academic Press 1951Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 572.6 ANS/AD] (1).

5. Food safety: contaminants and toxins

by D'Mello, J. P. Felix.

Material type: book Book Publisher: 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 615.9/54] (1).

6. Applied animal endocrinology

by Squires, E. James.

Material type: book Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.089/64] (1).

7. Mechanistic modelling in pig and poultry production

by Gous, R | Morris, T. R | Fisher, C.

Material type: book Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.4] (1).

8. Poultry production in hot climates

by Daghir, N. J.

Edition: Second edition.Material type: book Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).

9. Nutrition and feeding of organic poultry

by Blair, Robert.

Material type: book Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).

10. Domestic duck production: science and practice

by Cherry, P | Morris, T. R.

Material type: book Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).

11. National action plan for egg & poultry -2022 for doubling farmers income by 2022

Material type: book Book Publisher: New Delhi Krishi Bhawan 2022Availability: Items available for loan: KAU Central Library, Thrissur [Call number: DAHDF/GI/AC] (1).

12. Glimpses of fruit science: JRF, SRF, IARI Ph.D., ARS NET, ACF, ARO, AHO, BHU, CIVIL Exams

by Dinesh Nagar | Sourabh Garg | Bichhinna Maitri Rout.

Material type: book Book Publisher: New Delhi New Vishal Publications 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 634 DIN/FR] (2).

13. Hindu speaks on scientific facts

by The Hindu Group.

Material type: book Book Publisher: Chennai THG Publishing Private Limited 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 500 THG/HI] (1).

14. Textbook on commercial poultry production and hatchery management

by Murugan, M.

Material type: book Book Publisher: New Delhi Indian Council of Agricultural Research 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5 MUR/TE] (1).

15. Nutrient requirements of poultry

by ICAR.

Material type: book Book Publisher: New Delhi Indian Council of Agricultural Research Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.51 IND/NU] (1).

16. Muttayum kolastrolum

by Narayanankutty K.

Material type: book Book Publisher: Mannuthy Kerala Agricutural University 2005Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 NAR/MU] (1).

17. Effects of egg treatment with antioxidants/antiseptics on the larval immunological indices of Trachinotus blochii and characterization of relevant immune gene

by Sharavana, K S | Sumithra, T G(Guide).

Material type: book Book Publisher: Vellayani Department of Molecular Biology and Biotechnology, College of Agriculture 2023Dissertation note: BSc-MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 SHR/EF PG] (1).

18. REPRODUCTION IN POULTRY

by ETCHES, ROBERT J.

Material type: book Book Publisher: UK CABI 1996Availability: Items available for loan: College of Agriculture, Padannakkad [Call number: 636.5 ETC/RE] (1).

19. I Moved Your Cheese

by Darrel Bristow-Bovey.

Material type: book Book Publisher: UK New Holland Publishers 2002Availability: Items available for loan: College of Agriculture, Padannakkad [Call number: 158.10207 BRI/IM] (1).

20. Egg science and technology

by Cotterill, Owen J | Stadelman, William J.

Edition: 2 Publisher: U S A, AVI Publishing Co ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.5 STA] (1).

21. House mouse: development and normal stages from fertilization to 4 weeks of age

by Theiler, Karl.

Publisher: Newyork, Springer-verlag ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 619. 93 THE] (1).

22. Monograph on sample survey techniques for estimation of egg production

by Garg, J.N | Goel, B B P S | Singh, D.

Publisher: Newdelhi, I C A R ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.5028 SIN] (1).

23. How life is created

by Bondi, Hermann | Bullock, Alan | East, Gordon W.

Publisher: London, Marshall Cavendish Books ; 1968Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574 HOW] (1).

24. Incubation book

by Brown, Anderson A F.

Publisher: England, Spur publication co ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.511 BRO] (1).

25. Egg science and technology

by Cotterill, Owen J | Stadelman, William J.

Edition: 2 Publisher: U S A, AVI Publishing Co ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.5 STA] (1).

26. Egg production in laying cages

Publisher: London, Poultry world Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636. 51088 EGG] (1).

27. Egg incubation

by Marshall.

Publisher: London, Poultry world ; Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.511 MAR] (1).

28. Agricultural marketing in India : Report on the marketing of eggs in India and Burma

Publisher: Simla, Govt. of india ; 1938Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.509 54 REP] (1).

29. Biochemistry of foods

by Eskin, Michael NA | Shahidi, Fereidoon.

Publisher: London, Elsevier ; 2013Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 ESK] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/