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1. Mechanistic modelling in pig and poultry production

by Gous, R | Morris, T. R | Fisher, C.

Material type: book Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.4] (1).

2. Nutrition and feeding of organic poultry

by Blair, Robert.

Material type: book Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).

3. Domestic duck production: science and practice

by Cherry, P | Morris, T. R.

Material type: book Book Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).

4. National action plan for egg & poultry -2022 for doubling farmers income by 2022

Material type: book Book Publisher: New Delhi Krishi Bhawan 2022Availability: Items available for loan: KAU Central Library, Thrissur [Call number: DAHDF/GI/AC] (1).

5. Monograph on sample survey techniques for estimation of egg production

by Garg, J.N | Goel, B B P S | Singh, D.

Publisher: Newdelhi, I C A R ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.5028 SIN] (1).

6. Egg production in laying cages

Publisher: London, Poultry world Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636. 51088 EGG] (1).

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