Food and dairy microbiology
By: Osei, Getachew.
Material type: BookPublisher: New Delhi Agri Horti Press 2018Description: 274p.ISBN: 9789387642713.Subject(s): Food preservation | Modern food technology | Diary waste | Diary management | Fermented and microbial food | Food spoilage microbiologyDDC classification: 664Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | General | 664 OSE/FO (Browse shelf) | Available | 230211 |
2018
English
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