POlysacchaides in food
By: Blanshard, J M V | Mitchell, J R.
Publisher: London, Butterworths ; 1979Description: 368.ISBN: 0-408-10618-2.Subject(s): Food polysaccharide content congresses / poly saccharides foodDDC classification: 641.13 BLA| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 641.13 BLA (Browse shelf) | Available | KAU_COAV-19302 |
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