Kerala Agricultural University Central Library

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1.
Poisonous plants and related toxins

by Acamovic, T | Stewart, C. S | Pennycott, T. W.

Material type: book Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.089/5952] (1).

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2.
Consumer acceptance of genetically modified foods

by Santaniello, V | Evenson, Robert E.

Material type: book Book Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 381/.45664] (1).

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3.
Psychology of food choice

by Shepherd, R | Raats, Monique.

Material type: book Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 394.1] (1).

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4.
Voluntary food intake and diet selection in farm animals

by Forbes, J. M.

Edition: Second edition.Material type: book Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.084] (1).

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Nutrition gap: an economic analysis

by Sanghavi B I | Shah C H, Sawant S D.

Publisher: Bombay, Himalaya Publishing House ; 1983Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.104 SHA] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/