GINER PRODUCTION TECHNOLOGY
By: Prem Singh Arya.
Contributor(s): Prem Singh Arya.
Material type:
BookPublisher: Ludhiana Kalyani 2001Description: 169.ISBN: 81-7663-851-X.Subject(s): Ginger storage ,Ginger Preparation ,Mango GingerDDC classification: 641.3383 Summary: This book is the outcome of compilation based on the research work done by the author, his practical expeience , various reports , important reviews, journals and research papers.
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
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College of Agriculture, Padannakkad | 641.3383 ARY/GI (Browse shelf) | Available | KAU_COAP-09305 |
Ginger storage Ginger Preparation Mango Ginger
This book is the outcome of compilation based on the research work done by the author, his practical expeience , various reports , important reviews, journals and research papers.
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