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1. Processing and conveying equipment design

by Phirke Prabhakar S | Siripurapu S C B.

Material type: book Book Publisher: New Delhi Jain Brothers 2009Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 621.86 PHI/PR] (1).

2. New international dictionary of refrigeration

Material type: book Book Publisher: Paris Institute of international DU FROID International institute of refrigeration Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 621.56 INT/NE] (1).

3. Solved numerical problems in food process engineering and technology

by Irfan Ahmad Ansari.

Edition: 2Material type: book Book Publisher: New Delhi Jain Brothers 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 IRF/SO] (1).

4. Mass and heat transfer :

by Russell, T. W. F | Robinson, Anne Skaja | Wagner, Norman Joseph.

Material type: book Book Publisher: Cambridge ; New York : Cambridge University Press, 2008Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 621.4022 RUS/MA] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/