1.
Introduction to environmental science
by Miller, G.Tyler | Spoolman, Scott.
Edition: 1st IndianMaterial type: ; Format:
print
; Literary form:
Not fiction
Publisher: N.Delhi cengage Learning India 2009Availability: Items available for loan: [Call number: 363.7 MIL/EN] (1).
2.
Chemical pesticide markets, health risks and residues
by Harris, Jeremy.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 363.738/4] (1).
3.
Fluorides in the environment: effects on plants and animals
by Weinstein, Leonard H | Davison, A.
Material type: Publisher: 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 363.738] (1).
4.
Wastewater use in irrigated agriculture: coordinating the livelihood and environmental realities
by Faruqui, Naser I | Scott, Christopher A | Raschid-Sally, L.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 628.3] (1).
5.
Communicable disease epidemiology and control: a global perspective
by Webber, Roger.
Edition: 2nd edition.Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 614.5] (1).
6.
Nitrate, agriculture and the environment
by Addiscott, T. M | Gold, Arthur J | Oviatt, Candace A | Benjamin, Nigel | Giller, K. E.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.84] (1).
7.
Forests and society: sustainability and life cycles of forests in human landscapes
by Vogt, Kristiina A | Vogt, D. J | Edmonds, Robert L | Honea, Jonathan Michael | Patel-Weynand, T | Sigurdardottir, R | Andreu, Michael Gardner.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 333.75] (1).
8.
Health benefits of organic food: effects of the environment
by Givens, D. I | Baker, Samantha M. H | Minihane, Anne Marie | Shaw, Elizabeth.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.3] (1).
9.
Biofortification of food crops
by Ummed Singh | Praharaj, C S | Singh, S S | Singh, N P.
Material type: Publisher: New Delhi Springer india 2016Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633 UMM/BI] (1).
10.
Air, water and soil pollution
by Singh, K K | Asha Juwarkar | Singh, A K | Alka Tomar.
Edition: 1Material type: Publisher: New Delhi Kalyani Publishers 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 363.73 SIN/AI] (2).
11.
Climate change and health: improving resilience and reducing risks
by Filho, Walter Leal | Azeiteiro, Ulisses M | Alves, Fatima.
Material type: Publisher: New York Springer 2016Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 551.6 FIL/CL] (1).
12.
Geoinformatics for climate change studies
Publisher: New Delhi The Energy and Resources Institute (TERI) 2011Availability: No items available Checked out (1).
13.
Residue reviews V.4: residues of pesticides and other foreign chemicals in food and feeds
by Gunther, Francis A.
Material type: Publisher: Berlin Springer - verlag 1963Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 577 GUN/RE] (1).
14.
Pesticide use in Kerala and environmental health: papers presented in the state level workshop organized in connection with the implementation of the project pesticide use in rice production and human health- a study in Kerala
by Indiradevi, P.
Material type: Publisher: Thrissur Kerala Agricultural University 2006Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.95 IND/PE] (1).
15.
Introduction to environmental science G.Tyler Miller
by G.Tyler Miller | Scott Spoolman.
Edition: 1st Indian Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: N.Delhi ; cengage Learning India ; 2009Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 363.7 MIL/EN] (1).
16.
Advances in microbial biotechnology: current trends and future prospects
by Pradeep Kumar | Jayanta Kumar Patra | Pranjal Chandra, eds.
Material type: Publisher: Canada Apple Academic Press 2019Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 PRA/AD] (1).
17.
Agricultural sustainability: strategies for assessment
by Vanloon, Gary W | Patil, S G | Hugar, L B.
Material type: Publisher: New Delhi Sage Publications India Pvt. Ltd. 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 VAN/AG] (1).
18.
Human nutrition
by Kretchmer, Norman | Robertson, William van B.
Publisher: San Francisco, W H Freeman and Company ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 613.2 HUM] (1).
19.
Advances in Agronomy Vol 84
by Sparks, Donald L.
Publisher: California, Academic Press Inc., Publishers ; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.685 AGR.84] (1).
20.
Gene editing: principles and applications
by Singh, B D | Shekhawat, N S.
Material type: Publisher: Jodhpur Scientific Publishers 2021Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 SIN/GE] (1).
21.
Janthujanyaroghagalum pothujanarogyavum
by Latha, C | Joly, Deepa | Anil kumar, C.
Material type: Publisher: Mannuthy Kerala Agricultural University Press 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 636 LAT/GA] (2).
