Ozone treatments for improving quality parameters and surface disinfection of cucumber
By: Navya, K P.
Contributor(s): Sudheer, K P (Guide).
Material type:
BookPublisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Technology 2024Description: 165p.Subject(s): Processing and food Engineering | Technology | Agricultural Engineering | Ozone treatments | Cucumber | DisinfectionDDC classification: 631.56 Dissertation note: M.Tech
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Theses
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KAU Central Library, Thrissur Technical Processing Division | Thesis | 631.56 NAV/OZ PG (Browse shelf) | Not For Loan | 176152 |
M.Tech
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