1.
Commercial Chicken Meat and Egg 5th Edition
by | Bell,Donald D et al.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New-York Springer Pvt Ltd 2009Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.513 BEL/CO] (1).
2.
Mechanistic modelling in pig and poultry production
by Gous, R | Morris, T. R | Fisher, C.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.4] (1).
3.
Poultry production in hot climates
by Daghir, N. J.
Edition: Second edition.Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
4.
Poultry production
by Singh, R A.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Kalyani Publishers 1990Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 636.5 SIN/PO] (4).
5.
Rural entrepreneurship : growth and potentials
by Soundaryapandyan, M.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Kanishka Publishers Distributors 2001Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 338 .04 SOU/RU] (1).
6.
Poultry production
by Singh, R A.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Kalyani Publishers Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 636.5 SIN/PO] (1).
7.
Poultry products technology
by Moutney, George J.
Edition: 2 Publisher: West Port, AVI Publishing Co. Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.508 3 MOU] (1).
8.
Poultry husbandry
by Jull, Morley A.
Edition: 3 Publisher: Bombay, Tata mc graw - hill publishing company limited ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.5 JUL] (1).
9.
Poultry husbandry
by Jull, Morley A.
Edition: 3 Publisher: Bombay, Tata mc graw - hill publishing company limited ; 1958Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.5 JUL] (1).
10.
Poultry management and production
by McArdle, AllanA.
Publisher: Sydney, Angus and robertson ; 1961Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.508 3 MCA] (1).
11.
Poultry : feeds and nutrition
by Patrick, Homer | Schaible, Philip J.
Edition: 2 Publisher: westport, AVI Publishing Co ; 1980Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.508 5 PAT] (1).
12.
Poultry husbandry
by Jull, Morley A.
Edition: 3 Publisher: Bombay, Tata mc graw - hill publishing company limited ; 1958Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.5 JUL] (1).
13.
Poultry production
by Bundy, Clarence E | Diggins, Ronald V.
Publisher: USA, Prentice -Hall Inc ; 1960Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.5 BUN] (1).
14.
Marketing poultry products
by Benjamin, Earlw | Fabes, Fred L | Gwin, James M.
Edition: 5 Publisher: NewYork, John Wiley & Sons INC ; 1960Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.506 88 BEN] (1).
15.
Poultry husbandry
by Jull, Morley A.
Edition: 3 Publisher: New York, Mc Graw- Hill Book Company Inc ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.5 JUL] (1).
