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1. Indian journal of arecanut spices and medicinal plants

Material type: serial Continuing resource Publisher: West Hill, Calicut Directorate of arecanut and spices development Availability: Items available for loan: KAU Central Library, Thrissur (11).

2. Characterisation and evaluation of somaclones in ginger (Zingiber officinale Rosc.)

by Aswathy Dev | Alice Kurian (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2013Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ASW/CH] (1).

3. Evaluation of long pepper (Piper longum L) genotypes for growth flowering and yield

by Maheswari R S Nair | B Suma (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MAH/EV] (1).

4. Evaluation of selected cocoa (Theobroma cacao L.) hybrids bred for quality

by Ajmal P M | Suma B (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices,College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 AJM/EV] (1).

5. Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala

by Nabeela K | Krishnakumary, K (Guide).

Material type: book Book Publisher: Vellanikkara Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NAB/SC] (1).

6. Performance evaluation of leaf coriander (Coriandrum sativum L.)Types in the plains of kerala

by Surya Raj | Anitha, P (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUR/PE] (1).

7. Evaluation of garlic (Allium sativum L.) genotypes in the high ranges of Idukki district of Kerala

by Shibana S N | Jalaja S Menon (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2018Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SHI/EV] (1).

8. Rice

by Roy, R N | Seetharaman, S | Biswas, B C | Maheswari, S C.

Material type: book Book Publisher: New Delhi The fertilizer association of India 1980Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.18 ROY/RI] (1).

9. In vitro studies on morphogenesis and plant regeneration in elite clones of cocoa (theobroma cacao L.)

by Sreelekshmi S | Suma, B (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices,College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRE/IN] (1).

10. Collection and Evaluation of Wayanad Turmeric (Curcuma longa l.) for yield and quality

by Anu T.S | Jalaja S. Menon(Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ANU/CO PG] (1).

11. Evaluation of cashew (Anacardium occidentale L.) hybrids for yield and quality

by Jintu Varghese | Jalaja S Menon (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2021Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 JIN/EV PG] (1).

12. Evaluation of promising brahmi (Bacopa monnieri Linn.) accessions for yield and quality

by Sreelakshmi P K | Ancy Joseph (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2022Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRE/EV PG] (1).

13. Seed requirements for quality cashew sprout production

by Suma Madhavan | Jalaja S Menon (Guide).

Material type: book Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUM/SE PG] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/