1.
Indian journal of arecanut spices and medicinal plants
Material type: Continuing resource Publisher: West Hill, Calicut Directorate of arecanut and spices development Availability: Items available for loan: KAU Central Library, Thrissur (11).
2.
Characterisation and evaluation of somaclones in ginger (Zingiber officinale Rosc.)
by Aswathy Dev | Alice Kurian (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2013Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ASW/CH] (1).
3.
Evaluation of long pepper (Piper longum L) genotypes for growth flowering and yield
by Maheswari R S Nair | B Suma (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 MAH/EV] (1).
4.
Evaluation of selected cocoa (Theobroma cacao L.) hybrids bred for quality
by Ajmal P M | Suma B (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices,College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 AJM/EV] (1).
5.
Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala
by Nabeela K | Krishnakumary, K (Guide).
Material type: Book Publisher: Vellanikkara Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 NAB/SC] (1).
6.
Performance evaluation of leaf coriander (Coriandrum sativum L.)Types in the plains of kerala
by Surya Raj | Anitha, P (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2017Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUR/PE] (1).
7.
Evaluation of garlic (Allium sativum L.) genotypes in the high ranges of Idukki district of Kerala
by Shibana S N | Jalaja S Menon (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2018Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SHI/EV] (1).
8.
Rice
by Roy, R N | Seetharaman, S | Biswas, B C | Maheswari, S C.
Material type: Book Publisher: New Delhi The fertilizer association of India 1980Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.18 ROY/RI] (1).
9.
In vitro studies on morphogenesis and plant regeneration in elite clones of cocoa (theobroma cacao L.)
by Sreelekshmi S | Suma, B (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices,College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRE/IN] (1).
10.
Collection and Evaluation of Wayanad Turmeric (Curcuma longa l.) for yield and quality
by Anu T.S | Jalaja S. Menon(Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 ANU/CO PG] (1).
11.
Evaluation of cashew (Anacardium occidentale L.) hybrids for yield and quality
by Jintu Varghese | Jalaja S Menon (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2021Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 JIN/EV PG] (1).
12.
Evaluation of promising brahmi (Bacopa monnieri Linn.) accessions for yield and quality
by Sreelakshmi P K | Ancy Joseph (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2022Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SRE/EV PG] (1).
13.
Seed requirements for quality cashew sprout production
by Suma Madhavan | Jalaja S Menon (Guide).
Material type: Book Publisher: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 SUM/SE PG] (1).