1.
Strategic management in tourism
by Moutinho, Luiz.
Material type: Publisher: UK CAB International 1999Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 338.4/791] (1).
2.
Tourism ecolabelling: certification and promotion of sustainable management
by Buckley, Ralf | Font, Xavier.
Material type: Publisher: UK CAB International 2001Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 338.4/791] (1).
3.
Encyclopedia of ecotourism
by Weaver, David B | Backman, Kenneth F | Cater, Erlet | Eagles, Paul F. J | McKercher, Bob.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 338.4/791] (1).
4.
Consumer psychology of tourism, hospitality and leisure
by Mazanec, Josef A | Crouch, Geoffrey I | Ritchie, J. R. Brent | Woodside, Arch G.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 338.4/791/0019] (1).
5.
Benchmarking in tourism and hospitality industries: the selection of benchmarking partners
by W�ober, Karl W.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 338.4/791/068] (1).
6.
Service quality in leisure and tourism
by Williams, Christine | Buswell, John.
Material type: Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 910/.68/4] (1).
7.
Consumer psychology of tourism, hospitality and leisure
by Crouch, Geoffrey I | Perdue, Richard R | Timmermans, H. J. P | Uysal, Muzaffer.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 338.4/791/0019] (1).
8.
Family business in tourism and hospitality
by Getz, Donald | Morrison, Alison J | Carlsen, Jack.
Material type: Publisher: 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 910/.68] (1).
9.
Improving tourism and hospitality services
by Laws, Eric.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 910.68] (1).
10.
Tourism SMEs, service quality, and destination competitiveness
by Jones, Eleri Ellis | Haven-Tang, Claire.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.4] (1).
11.
Monitoring for a sustainable tourism transition: the challenge of developing and using indicators
by Miller, Graham | Twining-Ward, Louise.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 910.68] (1).
12.
Cruise ship tourism
by Dowling, Ross Kingston.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 387.5] (1).
13.
Pink tourism: holidays of gay men and lesbians
by Hughes, Howard L.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 910.688] (1).
14.
Tourism and welfare: ethics, responsibility and sustained well-being
by Hall, Derek R | Brown, Frances.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.4] (1).
15.
Tourism in the new Europe: the challenges and opportunities of EU enlargement
by Smith, Melanie K | Hall, Derek R | Marciszewska, Barbara.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.4] (1).
16.
Managing tourism and hospitality services: theory and international applications
by Moscardo, Gianna | Prideaux, B | Laws, Eric.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 647.94] (1).
17.
Global wine tourism: research, management and marketing
by Carlsen, Jack | Charters, Stephen.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 663.2] (1).
18.
Crisis management in tourism
by Prideaux, B | Laws, Eric | Chon, K. S.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 910.684] (1).
19.
Tourism, culture and regeneration
by Smith, Melanie K.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 307.3] (1).
20.
Building community capacity for tourism development
by Moscardo, Gianna.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.4] (1).
21.
Conservation tourism
by Buckley, Ralf.
Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 333.95] (1).
