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1. Biological substrances : International standards and reference reagents

by WHO.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi CBS Publishers and Distributors 1994Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 612 .015 WHO/BI] (1).

2. Egg Bioscience and Biotechnology

by | Mine,Yoshinori.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken John Wiley & Sons,Inc. 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 MIN/EG] (1).

3. Food safety management: a practical guide for the food industry

by Motarjemi, Yasmine | Lelieveld, Huub eds.

Material type: book Book Publisher: United Kingdom Academic Press 2014Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.07 MOT/FO] (1).

4. Climate change and global health [electronic resource] Edited by C. D. Butler.

by Butler, C. D [edt].

Edition: 1Material type: book Book; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized; Publisher: Wallingford UK CABI 2014Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

Kerala Agricultural University Central Library
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