1.
Crop resides in sustainable mixed crop / live stock farming systems
by | Renard,C.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: United Kingdom CAB international 1997Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.086 REN/CR] (1).
2.
Non - traditional sectors for fertiliser use
by | Tandon,HLS.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Fertiliser development and consultation organisation 1992Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.8 TAN/NO] (2).
3.
Applied Nutrition
by Reddy,D.V.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford & IBH Publishing Co.Pvt.Ltd. 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 RED/AP] (1).
4.
ATextbook of Animal Husbandry
by Banerjee,G.C.
Edition: 8Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford & IBH Publishing Co.Pvt. Ltd. 2006Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636 BAN/TE] (1).
5.
Nutrition for Veterinary Technicians and Nurses
by Wortinger,Ann.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: USA Blackwell Publishing 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.089 32 WOR/NU] (1).
6.
Report-2006-07: National Institute Of Animal Nutrition and Physiology
by NIANP.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Banglore NIANP 2006Availability: Items available for reference: KAU Central Library, Thrissur [Call number: NIANP AR-06] (1).
7.
Evaluation of the nutritive values of pulse proteins with and without supplementation of amino acids
by Sivaraman, E | Chandra Menon K (Guide).
Material type: Publisher: Mannuthy Department of Nutrition Laboratory, College of Veterinary and Animal Sciences 1975Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.084 SIV/EV PhD] (2).
8.
Studies on the degradability of proteins and protected proteins in the Rumen of cattle
by Sampath, K T | Sivaraman, E (Guide).
Material type: Publisher: Mannuthy Department of Animal Nutrition, College of Veterinary and Animal Sciences 1985Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.084 SAM/ST PhD] (2).
9.
Dairy chemistry and animal nutrition
by Rai, M M.
Edition: 3Material type: Publisher: Ludhiana Kalyani Publishers 1980Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.37 RAI/DA] (2).
10.
Mineral nutrition of livestock
by Underwood, Eric J | Suttle, N. F.
Edition: 3rd edition.Material type: Publisher: UK CAB International Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.08/527] (1).
11.
Forage evaluation in ruminant nutrition
by Givens, D. I | Owen, E | Axford, R. F. E | Omed, H. M.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur (1).
12.
Farm animal metabolism and nutrition
by D'Mello, J. P. Felix.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur (1).
13.
Modelling nutrient utilization in farm animals
by France, J | McNamara, J. P | Beever, D. E.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.2/085] (1).
14.
Ruminant physiology: digestion, metabolism, growth and reproduction
by Cronj�e, P | Boomker, E. A | Henning, P. H | Schultheiss, W | Van der Walt, J. G.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 571.1/963] (1).
15.
Nutrient elements in grassland: soil-plant-animal relationships
by Whitehead, D. C.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.2/0845] (1).
16.
Field and laboratory methods for grassland and animal production research
by Mannetje, L. 't | Jones, R. M.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.2/02] (1).
17.
Enzymes in farm animal nutrition
by Partridge, Gary G | Bedford, Michael R.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.08/52] (1).
18.
Digestive physiology of pigs: proceedings of the 8th Symposium
by Lindberg, J. E | Ogle, Brian.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.4/08923] (1).
19.
Weaner pig: nutrition and management
by Varley, M. A | Wiseman, J.
Material type: Publisher: UK CAB International 2001Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.4/085] (1).
20.
Nutrient requirements and feeding of finfish for aquaculture
by Webster, Carl D | Lim, Chhorn.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 639.3] (1).
21.
Poultry feedstuffs: supply, composition and nutritive value
by Boorman, K. N | McNab, J. M.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.5/08/52] (1).
22.
Sheep nutrition
by Dove, H | Freer, M.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.30852] (1).
23.
Growth of farm animals
by Lawrence, T. L. J | Fowler, V. R.
Edition: Second edition.Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.089/26] (1).
24.
Methods in agricultural chemical analysis: a practical handbook
by Faithfull, N. T.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630/.2/43] (1).
25.
Amino acids in animal nutrition
by D'Mello, J. P. Felix.
Edition: Second edition.Material type: Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.08/52] (1).
26.
Poisonous plants and related toxins
by Acamovic, T | Stewart, C. S | Pennycott, T. W.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.089/5952] (1).
27.
Encyclopedia of farm animal nutrition
by Fuller, M. F | Benevenga, N. J | Lall, S. P | McCracken, K. J | Omed, H. M | Axford, R. F. E | Phillips, C. J. C.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.08/5/03] (1).
28.
Muscle development of livestock animals: physiology, genetics and meat quality
by Everts, M. E | Pas, M. F. W. te | Haagsman, H. P.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.089] (1).
29.
Dairy sheep nutrition
by Bencini, Roberta | Pulina, Giuseppe.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
30.
Hormonal regulation of farm animal growth
by Hossner, K. L.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 2] (1).
31.
Nitrogen and phosphorus nutrition of cattle: reducing the environmental impact of cattle operations
by Pfeffer, Ernst | Hristov, Alexander N.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.2] (1).
32.
Quantitative aspects of ruminant digestion and metabolism
by Dijkstra, J | Forbes, J. M | France, J.
Edition: Second edition.Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 573.3] (1).
33.
Tilapia culture
by El-Sayed, Abdel-Fattah M.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.3] (1).
34.
Nutrient digestion and utilization in farm animals: modelling approaches
by Kebreab, E | Dijkstra, J | Bannink, Andr�e | Gerrits, W. J. J | France, J.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
35.
Mechanistic modelling in pig and poultry production
by Gous, R | Morris, T. R | Fisher, C.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.4] (1).
36.
Feeding in domestic vertebrates: from structure to behaviour
by Bels, V. L.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
37.
Avian gut function in health and disease
by Perry, G. C.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.5] (1).
38.
Inositol phosphates: linking agriculture and the environment
by Richardson, Alan E | Turner, Benjamin L | Mullaney, Edward J.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.553] (1).
39.
Nutrition and feeding of organic pigs
by Blair, Robert.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.408 5] (1).
40.
Dietary supplements for the health and quality of cultured fish
by Sato, Minoru | Nakagawa, Heisuke | Gatlin, Delbert M.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.3] (1).
41.
Aphids as crop pests
by Harrington, Richard | Van Emden, Helmut Fritz.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 632.752] (1).
42.
Voluntary food intake and diet selection in farm animals
by Forbes, J. M.
Edition: Second edition.Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.084] (1).
43.
Dairy goats feeding and nutrition
by Pulina, Giuseppe | Cannas, Antonello | Francesconi, Ana Helena Dias.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
44.
Poultry production in hot climates
by Daghir, N. J.
Edition: Second edition.Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
45.
Mathematical modelling in animal nutrition
by Kebreab, E | France, J.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
46.
Nutrition and feeding of organic poultry
by Blair, Robert.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
47.
Domestic duck production: science and practice
by Cherry, P | Morris, T. R.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
48.
Resource allocation theory applied to farm animal production
by Rauw, Wendy M.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
49.
Biology of breeding poultry
by Hocking, P. M.
Material type: Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
50.
Phosphorus and calcium utilization and requirements in farm animals
by Vitti, Dorinha M. S. S | Kebreab, E.
Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
