1.
Chemical Composition and nutritive value of Indian feeds and feedings of farm animals
by Ranjhan,S K.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ICAR 1991Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 RAN/CH] (1).
2.
Chemical composition and nutritive value of Indian feeds and feeding of farm animals
by Ranjhan,S K.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ICAR 1991Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 RAN/CH] (2).
3.
Energy and protein requirements of ruminants : An advisory manual prepared by the AFRC technical commitee on responses to nutrients
by Alderman,G | Compiler.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: UK CAB international 1995Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.2085 ALD/EN] (1).
4.
Nutrient requirements of yak and mithun
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (1).
5.
Nutrient requirements of equine
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (1).
6.
Nnutrient requirements of camel
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (1).
7.
Nutrient requirements of finfish and shellfish
by ICAR.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (2).
8.
Nutrient requirements of pig
Material type: Publisher: New Delhi Indian Council of Agricultural Resarch 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (1).
9.
Nutrient requirements of sheep, goat and rabbit
by ICAR.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (2).
10.
Nutrient requirements of cattle and buffalo
by ICAR.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (2).
11.
Principles of nutrition
by Fisher, katherine H | Fuqua, Mary E | Wilson, Eva D.
Edition: 3 Publisher: NewYork, John Wiley & Sons INC ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 WIL] (1).
12.
Handbook of food and nutrition
by Swaminathan, M.
Publisher: Madras, Ganesh & Co ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 SWA] (1).
13.
Essentials of food and nutrition V.1 fundamental aspects : supplement
by Swaminathan, M.
Publisher: Madras, Ganesh & Co ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1. SWA] (1).
