1.
Payaru varga vilakal : pulse crops
by Mohommed Kunju,U.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thiruvananthapuram State institute of languages 1981Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.3 MOH/PA] (1).
2.
Pollution in livestock production systems
by | Dewi,A P et al.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: United Kingdom CAB international 1994Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636 DEW/PO] (1).
3.
Modern all about printers
by Manohar Lotia | Bijal Lotia | Pradeep Nair.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi BPB Publications 1996Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 004.77 MAN/MO] (1).
4.
Seabuckthorn: modern cultivation technologies
by Singh,Virendra | Rongsen ,Lu | S C ,Thomas | Zubarev,Y.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Delhi Daya publishing house 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.52 VIR/SE] (1).
5.
Performance Management: Key Strategies And Practical Guidelines
by Armstrong,Michael.
Edition: 3Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Kogan Page 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 658.3125 ARM/PE] (1).
6.
Fish feed
by Jain,K.K | Srivastava,P.P.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Mumbai CIFE 2002Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.2 JAI/FI] (1).
7.
Annual Report:2007-08
by NIANP.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Bangalore NIANP 2008Availability: Items available for reference: KAU Central Library, Thrissur [Call number: NIANP AR/2007-08] (1).
8.
Annual Report:2008-09
by AICRP.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Bangalore National institute of Animal Nutrition andPhysiology 2009Availability: Items available for reference: KAU Central Library, Thrissur [Call number: ICAR/NIANP AR/2008-09] (1).
9.
Handbook of plant virus diseases
by Sutic, Dragoljub D | Ford, Richard E | Tosic, Malisa T.
Material type: Publisher: Boca raton CRC press 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.8 SUT/HA] (1).
10.
Seed biology: advances and applications : proceedings of the sixth International Workshop on Seeds, M�erida, M�exico, 1999
by Black, Michael | Bradford, K. J | V�azquez-Ramos, Jorge.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 575.6/8] (1).
11.
Forage evaluation in ruminant nutrition
by Givens, D. I | Owen, E | Axford, R. F. E | Omed, H. M.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur (1).
12.
Farm animal metabolism and nutrition
by D'Mello, J. P. Felix.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur (1).
13.
Nutrient elements in grassland: soil-plant-animal relationships
by Whitehead, D. C.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.2/0845] (1).
14.
Field and laboratory methods for grassland and animal production research
by Mannetje, L. 't | Jones, R. M.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.2/02] (1).
15.
Carbohydrates in grain legume seeds: improving nutritional quality and agronomic characteristics
by Hedley, C. L | Cunningham, Jane | Jones, Alan.
Material type: Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.3/0421] (1).
16.
Enzymes in farm animal nutrition
by Partridge, Gary G | Bedford, Michael R.
Material type: Publisher: 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.08/52] (1).
17.
Weaner pig: nutrition and management
by Varley, M. A | Wiseman, J.
Material type: Publisher: UK CAB International 2001Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.4/085] (1).
18.
Responsible marine aquaculture
by Stickney, Robert R | McVey, James P.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 639.8] (1).
19.
Poultry feedstuffs: supply, composition and nutritive value
by Boorman, K. N | McNab, J. M.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.5/08/52] (1).
20.
Sheep nutrition
by Dove, H | Freer, M.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.30852] (1).
21.
Growth of farm animals
by Lawrence, T. L. J | Fowler, V. R.
Edition: Second edition.Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.089/26] (1).
22.
Methods in agricultural chemical analysis: a practical handbook
by Faithfull, N. T.
Material type: Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630/.2/43] (1).
23.
Encyclopedia of farm animal nutrition
by Fuller, M. F | Benevenga, N. J | Lall, S. P | McCracken, K. J | Omed, H. M | Axford, R. F. E | Phillips, C. J. C.
Material type: Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.08/5/03] (1).
24.
Postharvest physiology and hypobaric storage of fresh produce
by Burg, Stanley P.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.5/68] (1).
25.
Dairy sheep nutrition
by Bencini, Roberta | Pulina, Giuseppe.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
26.
Nematology: advances and perspectives
by Chen, S. Y | Chen, Z. X | Dickson, Donald W.
Material type: Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 592.57] (1).
27.
Flower seeds: biology and technology
by Kwong, Francis Y | McDonald, M. B.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.9] (1).
28.
Nitrogen and phosphorus nutrition of cattle: reducing the environmental impact of cattle operations
by Pfeffer, Ernst | Hristov, Alexander N.
Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.2] (1).
29.
Quantitative aspects of ruminant digestion and metabolism
by Dijkstra, J | Forbes, J. M | France, J.
Edition: Second edition.Material type: Publisher: UK CAB International 2005Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 573.3] (1).
30.
Nutrient digestion and utilization in farm animals: modelling approaches
by Kebreab, E | Dijkstra, J | Bannink, Andr�e | Gerrits, W. J. J | France, J.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
31.
Mechanistic modelling in pig and poultry production
by Gous, R | Morris, T. R | Fisher, C.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.4] (1).
32.
Avian gut function in health and disease
by Perry, G. C.
Material type: Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 636.5] (1).
33.
Nutrition and feeding of organic pigs
by Blair, Robert.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.408 5] (1).
34.
Dietary supplements for the health and quality of cultured fish
by Sato, Minoru | Nakagawa, Heisuke | Gatlin, Delbert M.
Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.3] (1).
35.
Voluntary food intake and diet selection in farm animals
by Forbes, J. M.
Edition: Second edition.Material type: Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.084] (1).
36.
Dairy goats feeding and nutrition
by Pulina, Giuseppe | Cannas, Antonello | Francesconi, Ana Helena Dias.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.3] (1).
37.
Areawide pest management: theory and implementation
by Cuperus, Gerrit W | Koul, Opender | Elliott, Norman.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.9] (1).
38.
Poultry production in hot climates
by Daghir, N. J.
Edition: Second edition.Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
39.
Nutrition and feeding of organic poultry
by Blair, Robert.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
40.
Herbal radiomodulators: applications in medicine, homeland defence and space
by Arora, Rajesh.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 615.321] (1).
41.
Domestic duck production: science and practice
by Cherry, P | Morris, T. R.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.5] (1).
42.
Resource allocation theory applied to farm animal production
by Rauw, Wendy M.
Material type: Publisher: UK CAB International 2008Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
43.
Environmental impact of genetically modified crops
by Gatehouse, A. M. R | Ferry, Natalie.
Material type: Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 577.5] (1).
44.
Lentil: botany, production and uses
by Erskine, William | Muehlbauer, Fred J | Sarker, Ashutosh | Sharma, Balram.
Material type: Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.658] (1).
45.
Management of fungal plant pathogens
by Arya, Arun | Perell�o, Anal�ia Edith.
Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.4] (1).
46.
Phosphorus and calcium utilization and requirements in farm animals
by Vitti, Dorinha M. S. S | Kebreab, E.
Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
47.
Nutrition of the rabbit
by Blas, C. de | Wiseman, J.
Edition: 2nd edition. Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.932 2] (1).
48.
Industrial crops and uses
by Singh, Bharat P.
Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.8] (1).
49.
Enzymes in farm animal nutrition
by Bedford, Michael R | Partridge, Gary G.
Edition: 2nd edition.Material type: Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.08] (1).
50.
Technology and applications of biogas
by Prabhat Kumar Srivastava | Shukla Banshi D | Ojha Tribeni Prasad.
Material type: Publisher: New Delhi Jain Brothers 1994Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 665.776 PRA/TE] (1).
