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1. Cereal biotechnology

by | Morris ,Peter C et al.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge Woodhead publishing limited 2000Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 MOR/CE] (1).

2. Agri-food chain relationships

by Fischer, Christian | Hartmann, Monika.

Material type: book Book Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.1] (1).

3. Barley

by Briggs, D E.

Publisher: London, Chapman & Hall ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633. 16 BRI] (1).

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