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1. Advances in protein chemistry v.14

by | Anfinsen,C B et al.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York Academic Press 1959Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 572.6 ANF/AD] (1).

2. Nuclic acids and protein synthesis part E

by Grossman, Lawrence | Moldave, Kivie.

Publisher: Newyork, Academic press ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1925 MET.29.05] (1).

3. Nuclic acids and protein synthesis part G

by Grossman, Lawrence | Moldave, Kivie.

Publisher: Newyork, Academic press ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1925 MET.59.07] (1).

4. Gene Action

by Hartman, Philip E | Suskind, Sigmund R.

Edition: 2 Publisher: Newdelhi, Prentice- Hall of India Pvt Ltd ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 575.1 HAR] (1).

5. Amino acids & Serum proteins: based on the Richard J Block Memorial Symposium sponsored by the division of Biological Chemistry at the 142nd meeting of the American chemical society Atlantic City N J Sept 11, 1962

Publisher: Washington, American chemical society ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 45 AMI] (1).

6. Molecular mechanisms of protein biosynthesis

by Pestka, Sidney | Weissbach, Herbert.

Publisher: London, Academic press ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574. 192 96 WEI] (1).

7. Recent advances in plant biochemistry

by Lodha, M L | Mehta, S L | Sane, P V.

Publisher: New Delhi, Publication and Information division ICAR ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 581.192 MEH] (1).

8. Protein biosynthesis

by Smith, Alan.

Publisher: London, Chapman & Hall ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 96 SMI] (1).

9. Protein biosynthesis

by Smith, Alan.

Publisher: London, Chapman & Hall ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 96 SMI] (1).

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