Kerala Agricultural University Central Library catalog › Results of search for 'su:{Home Science }'

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	1.	No cover image available No cover image available Proceedings of the seminar pm research management, December 19-20,1979 by Jrushnankutty,K. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Bangalore University of Agricultural Sciences 1981Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630.7 KRI/PR] (1). Place hold Add to your cart (remove)
	2.	Introduction to research methodology by Arunima,Kumari. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Udaipur Agrotech publishing academy 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 001.42 ARU/IN] (1). Place hold Add to your cart (remove)
	3.	Trueman`s specific series UGC NET/SLET (national eligibility test/state level eligibility test) for JRF and eligibility for lecturership : homescience by Anju,Khosla \| Ruchi. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Newdelhi Danika Publishing Company 2009Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 001.2 ANJ/TR] (1). Place hold Add to your cart (remove)
	4.	Text book of food science & technology by Avantina,Sharma. Edition: 2Material type: Book; Format: print ; Literary form: Not fiction Publisher: Lucknow Ibdc publishers 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 AVA/TE] (1). Place hold Add to your cart (remove)
	5.	UGC,NET/SLET:Home Science by Anju Khosla. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Danika Publishing Agency 2007Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 001.2 ANJ/TR] (1). Add to your cart (remove)
	6.	Trueman`s specific series UGC NET/SLET (national eligibility test/state level eligibility test) for JRF and eligibility for lecturership : homescience by Anju,Khosla \| Ruchi. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Newdelhi Danika Publishing Company 2009Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 001.2 ANJ/TR] (1). Add to your cart (remove)
	7.	No cover image available No cover image available Impact of Ragi Based Food Supplement on The Nutritional Status of Selected Preschool Children by Nagammal K \| L Prema (Guide). Material type: Book Publisher: Vellayani Department of Home Science, College of Agriculture 1989Online access: Click here to access online \| Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 NAG/IM] (1). Place hold Add to your cart (remove)
	8.	No cover image available No cover image available Evaluation of nutritional quality and health benefits of milky mushroom (Calocybe indica P&C) by Anju R P \| Mary Ukkuru P (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2013Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 ANJ/EV] (1). Add to your cart (remove)
	9.	No cover image available No cover image available Development and quality evaluation of bitter gourd (Momordica charantia L.) based low calorie dietetic beverages by Aswathy Rajan \| Seeja Thomachan Panjikkaran (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 ASW/DE] (1). Add to your cart (remove)
	10.	No cover image available No cover image available Value addition and quality evaluation of queensland arrowroot (Canna edulis L.) by Simi M C \| Aneena E R (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SIM/VA] (1). Add to your cart (remove)
	11.	No cover image available No cover image available Quality evaluation of organic ripe banana by Sreedevi L \| Suma Divakar (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2013Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SRE/QU] (1). Add to your cart (remove)
	12.	No cover image available No cover image available Development and quality evaluation of fruit based instant snack and pasta product by Poornima K Das \| C Nirmala (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2014Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 POO/DE Phd] (1). Lists: 2014 -17 . Add to your cart (remove)
	13.	No cover image available No cover image available Development and quality evaluation of nutribars by Shahla Karuthedath \| Suman K T (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SHA/DE] (1). Add to your cart (remove)
	14.	No cover image available No cover image available Standardisation of wax coating in cassava (manihot esculenta crantz) tubers and quality evaluation by Nishidha Haridas \| Suman K T (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 NIS/ST] (1). Add to your cart (remove)
	15.	No cover image available No cover image available Standardisation and quality evaluation of coconut based filled paneer by Suvarna Mohan \| Suman K T (Guide). Material type: Book Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SUV/ST] (1). Add to your cart (remove)
	16.	No cover image available No cover image available Optimisation and utilisation of resistant starch for value addition in rice products by Lilia Baby \| Indira V (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 LIL/OP] (1). Lists: 2014 -17 . Add to your cart (remove)
	17.	No cover image available No cover image available Standardisation and quality evaluation of blended tender coconut products by Shahanas E \| Seeja Thomachan Panjikkaran (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2014Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SHA/ST] (1). Add to your cart (remove)
	18.	No cover image available No cover image available Impact of an intervention programme on food safety among women food business operators in Trivandrum and Kollam by Anila H L \| B Prasannakumari(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thiruvananthapuram Department of Home Science, College of Agriculture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 ANI/IM] (1). Place hold Add to your cart (remove)
	19.	No cover image available No cover image available Development, quality assessment and clinical efficacy of functional food supplement (FFS) for life style disease management by Krishnaja U \| Mary Ukkuru P. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2014Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 KRI/DE] (1). Lists: 2014 -17 . Add to your cart (remove)
	20.	No cover image available No cover image available Development of jack fruit based ready to cook (RTC) instant mixes by Liji A J \| Suma Divakar(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 LIJ/DE] (1). Add to your cart (remove)
	21.	No cover image available No cover image available Capacity building of rural women on enhancement of family nutrition and livelihood security through consumption and value addition of finger millet (Eleusine coracana (L) Gaertn) by Rashmi R \| B Prasanna Kumari(Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 RAS/CA] (1). Add to your cart (remove)
	22.	No cover image available No cover image available Impact of drumstick (Moringa oleifera Lam.) supplement on the nutritional status of school children by Stephy Das \| Rari John K (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Thiruvananthapuram Department of Home Science, College of Agriculture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 STE/IM] (1). Add to your cart (remove)
	23.	No cover image available No cover image available Empowerment of mushroom growers through technology transfer of value added products by Saima Usman \| Soffi Cheriyan (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SAI/EM] (1). Add to your cart (remove)
	24.	No cover image available No cover image available Development and quality evaluation of fibre enriched cookies by Suma K \| P V Nandini (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SUM/DE] (1). Add to your cart (remove)
	25.	No cover image available No cover image available Development of an extruded product from raw jackfruit by Veena Kumari \| Suma Divakar (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 VEE/DE] (1). Add to your cart (remove)
	26.	No cover image available No cover image available Nutrient composition, antioxidant and hypoglycemic effect of bitter gourd (Momordica charantia L.) by Krishnendu J R \| P V Nandini (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 KRI/NU] (1). Lists: 2014 -17 . Add to your cart (remove)
	27.	No cover image available No cover image available Development and quality evaluation of probiotic honey beverage by Aparna H Nath \| Mary Ukkuru P (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 APA/DE] (1). Add to your cart (remove)
	28.	No cover image available No cover image available Quality evaluation of newly released KAU rice (Oryza sativa L.) varieties and their suitability for traditional food products by Chandhni A A \| Aneena E R (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of home science, College of horticulture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 CHA/QU] (1). Add to your cart (remove)
	29.	No cover image available No cover image available Exploring the health potential of honey and development of a value added nutraceutical drink by Krishnasree V \| Mary Ukkuru P (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 KRI/EX] (1). Lists: 2014 -17 . Add to your cart (remove)
	30.	No cover image available No cover image available Development of value added products from banana peel by Megha S Karthikeyan \| Suma Divakar (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of home science, College of agriculture 2015Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 MEG/DE] (1). Add to your cart (remove)
	31.	No cover image available No cover image available Phytochemical analysis and antioxidant potential of banana (Musa spp) by Siji S \| Nandini P V (Guide). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SIJ/PH] (1). Add to your cart (remove)
	32.	No cover image available No cover image available Nutritional profile of preschool children belonging to tribal families in Thrissur district by Vidya T A \| Seeja Thomachan Panjikkaran ( Guide ). Material type: Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Home Science, College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 VID/NU] (1). Add to your cart (remove)
	33.	No cover image available No cover image available Assessment of nutritional status and life style diseases among different income groups by Priya P \| Rari john K (Guide). Material type: Book Publisher: Vellayani Department of Home Science, College of Agriculture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 PRI/AS] (1). Add to your cart (remove)
	34.	No cover image available No cover image available Value added baked products from raw jackfruit by Ambika Sahoo \| SumaDivakar (Guide). Material type: Book Publisher: Vellayani Department of Home Science, College of Agriculture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 AMB/VA] (1). Add to your cart (remove)
	35.	No cover image available No cover image available Standardisation of functional baked products utilising under exploited tubers by Rekha Anaveri \| Suman K T (Guide). Material type: Book Publisher: Vellanikkara Department of Home Science, College of Horticulture 2016Dissertation note: Msc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 REK/ST] (1). Add to your cart (remove)
	36.	No cover image available No cover image available Quality assessment and development of product from annona(Annona spp.) by Aswathy K M \| Nirmala C (Guide). Material type: Book Publisher: Vellayani Department of Home Science, College of Agriculture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 ROS/IN] (1). Add to your cart (remove)
	37.	No cover image available No cover image available Quality analysis and culinary utilization of cashew apple (Anacardium occidentale L.) by Neethu Mohan \| Nirmala C (Guide). Material type: Book Publisher: Vellayani Department of Home Science, College of Agriculture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 NEE/QU] (1). Add to your cart (remove)
	38.	No cover image available No cover image available Proceedings of the national workshop on reorientation of home science programmes to meet the needs of rural families Material type: Book Publisher: Hyderabad College of Home Science 1990Availability: Items available for reference: KAU Central Library, Thrissur [Call number: PRO/1990/FAO/APAU] (1). Add to your cart (remove)
	39.	No cover image available No cover image available Development and quality evaluation of granular fruit bars by Meghna K \| Nirmala, C (Guide). Material type: Book Publisher: Vellayani Department of Community Science, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 MEG/DE] (1). Add to your cart (remove)
	40.	No cover image available No cover image available Quality evaluation of avocado (Persea americana) cultivars and suitability of fruit powder for culinary preparations by Subha S Nair \| Anitha Chandran C (Guide). Material type: Book Publisher: Vellayani Department of Community Science, College of Agriculture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SUB/QU] (1). Add to your cart (remove)
	41.	No cover image available No cover image available Quality analysis and development of RTE and RTC products from ivy gourd (Coccinia indica L.) by Gayathri Devi V \| Rari John K (Guide). Material type: Book Publisher: Vellayani Department of Community Science, College of Agriculture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 GAY/QU] (1). Add to your cart (remove)
	42.	Bibliography of doctoral dissertations social sciences 2016 by Youd Vir Singh \| Rama Devi Pani S. Material type: Book Publisher: New Delhi Association of Indian Universities 2017Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 011.75 AIU/BI] (1). Add to your cart (remove)
	43.	Bibilography of decotoral dissertations 1989 : social sciences and humanities by Association of Indian, Universities. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Association of Indian Universities 1995Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 300 ASS/BI] (1). Place hold Add to your cart (remove)
	44.	No cover image available No cover image available Research highlights 1984-85 Material type: Book Publisher: Hisar Haryana Agricultural University 1985Availability: Items available for reference: KAU Central Library, Thrissur [Call number: UTY/HAU] (1). Add to your cart (remove)
	45.	No cover image available No cover image available Journal of dairying foods and home science by Journal of dairying \| [Compiler]. Material type: Book; Format: print ; Literary form: Not fiction Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 630 JOU] (5). Place hold Add to your cart (remove)
	46.	No cover image available No cover image available Handbook of food and nutrition by Swaminathan M \| [Author]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Banglore ; Banglore Printing and Publishing Co ; 2009Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SWA/HA] (1). Place hold Add to your cart (remove)
	47.	No cover image available No cover image available Handbook of food and nutrition by Swaminathan M \| [Author]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Banglore ; Banglore Printing and Publishing Co ; 2009Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SWA/HA] (1). Place hold Add to your cart (remove)
	48.	No cover image available No cover image available Handbook of food and nutrition by Swaminathan M \| [Author]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Banglore ; Banglore Printing and Publishing Co ; 2009Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SWA/HA] (1). Place hold Add to your cart (remove)
	49.	No cover image available No cover image available Handbook of food and nutrition by Swaminathan M \| [Author]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Banglore ; Banglore Printing and Publishing Co ; 2009Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SWA/HA] (1). Place hold Add to your cart (remove)
	50.	No cover image available No cover image available Handbook of food and nutrition by Swaminathan M \| [Author]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Banglore ; Banglore Printing and Publishing Co ; 2009Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SWA/HA] (1). Place hold Add to your cart (remove)

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