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1. Apples: botany, production, and uses

by Ferree, David C | Warrington, I. J.

Material type: book Book Publisher: UK CAB International 2003Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 634/.11] (1).

2. Mango: botany, production and uses

by Litz, Richard E.

Edition: 2nd edition.Material type: book Book Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 634.44] (1).

3. Commercial crops technology

by Alice Kurian | Peter, K V.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2021Availability: No items available Checked out (1).

4. GM food systems and their economic impact [electronic resource] Edited by T. Brankov, K. Lovre.

by Brankov, T [edt] | Lovre, K [edt].

Edition: 1Material type: book Book; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized; Publisher: Wallingford UK CAB International 2019Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

5. Yams: botany, production and uses [electronic resource] Anthony Keith Thompson, Lbok Oduro

by Thompson, Anthony Keith [aut] | Oduro, Lbok [aut].

Edition: 1Material type: book Book; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized; Publisher: Wallingford UK CABI 2021Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

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